BBQ Restaurant
••• serving •••
ribs • pulled pork • beef brisket • seafood • chicken • pasta • pizza • wings
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Smoke on the Water BBQ Restaurant in Elkins, WV
Smoke on the Water was established in 2011 by native Jon Magee, a longtime resident of the river and avid trout angler, to provide unique and delicious food prepared in the laid back style that embodies river living. Jon and his wife Denise have a passion for great BBQ and a desire to provide everyone who enjoys the surrounding mountains a place to relax, while we prepare you a unique taste experience to enjoy at your leisure. All our food is cooked using traditional BBQ methods and many ingredients are also smoked to provide a unique flavor in traditional BBQ favorites. Stop in and visit our BBQ Restaurant in Elkins, WV today.
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Daily Specials at Smoke on the Water
Wednesday:
Big Timber Beer Batter Fish & Chips- 14.99; Country Fried Steak with Mashed Potatoes and Gravy with Vegetable- 14.99
Thursday:
Valentine's Day Special Menu: Crab Bisque Soup Cup- 6.99 Bowl- 8.99, Special Spinach Salad- 7.99; Steak Oscar 6oz Filet topped with Crab, Asparagus and Hollandaise Sauce, served with Baked Potato- 29.99; Fettuccine Del Mar Shrimp, Clams and Mussels in a Light White Wine Sauce with Tomatoes, Spinach, Peppers and Onions- 18.99; Desserts for two Heart Brownies topped with Chocolate Raspberry Ganach or Vanilla Creme Brulee- 6.99
Friday:
10oz Ribeye with Blue Cheese Butter and Mushrooms with Baked Potato and Vegetable- 27.99; Salmon Thai Curry over Yokasoba Noodles, Onions, Peppers, Zucchini, and Green Beans-17.99; Appetizer: Fried Oysters 12.99
Saturday:
10oz Ribeye with Blue Cheese Butter and Mushrooms with Baked Potato and Vegetable- 27.99; Salmon Thai Curry over Yokasoba Noodles, Onions, Peppers, Zucchini and Green Beans- 17.99; Appetizer: Fried Oysters 12.99
Sunday:
10oz Ribeye with Blue Cheese Butter and Mushrooms with Baked Potato and Vegetable- 27.99; Salmon Thai Curry over Yokasoba Noodles, Onions, Peppers, Zucchini, and Green Beans- 17.99; Appetizer: Fried Oysters 12.99
Craft Beer of the Week:
Parkersburg Brewing Co.- 304 Brown Ale on Draught and Blonde on Blonde & Citrus Tsunami IPA in cans; Big Timber Hoarfrost
Express Lunch Menu at Smoke on the Water
Today’s Lunch Special (Dine In or Carry Out):
Rise and Shine Burger topped with Bacon, Egg, Cheese and Hash Browns served with House Chips- 10.99; Looaded Baked Potato Soup with Grilled Cheese or Salad- 8.99
If you are tired of fast food or drive thru options for lunch, Smoke on the Water offers a tasty alternative. We offer delicious Express Lunch options to provide you better food fast. For around $10.00 you can have an Express Lunch prepared fresh for you. Our Express Lunch menu options are made with fresh ingredients and designed with you in mind. We are located close to town so you can pick up your lunch as quickly as going through a drive thru, or you can dine in at our scenic location. Give us a call to inquire about our Express Lunch options.
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Sunday Features-
Spinach Salad with Fresh Strawberries and Poppyseed Dressing.
Grilled Salmon over Yakasoba Noodles with Green Curry Sauce.
Grilled Ribeye with Blue Cheese Butter and Mushrooms.
Valentine's Features-
Fettuccine di Mare
Beef Filet Oscar
Spinach Salad with Poppyseed Dressing
Desserts are Creme Brulee and Brownie with Chocolate Raspberry Ganache
Happy Valentines Day to our neighbors. Thank you for having lunch with us at Smoke on the Water!
