BBQ Restaurant
••• serving •••
ribs • pulled pork • beef brisket • seafood • chicken • pasta • pizza • wings
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Smoke on the Water BBQ Restaurant in Elkins, WV
Smoke on the Water was established in 2011 by native Jon Magee, a longtime resident of the river and avid trout angler, to provide unique and delicious food prepared in the laid back style that embodies river living. Jon and his wife Denise have a passion for great BBQ and a desire to provide everyone who enjoys the surrounding mountains a place to relax, while we prepare you a unique taste experience to enjoy at your leisure. All our food is cooked using traditional BBQ methods and many ingredients are also smoked to provide a unique flavor in traditional BBQ favorites. Stop in and visit our BBQ Restaurant in Elkins, WV today.
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Daily Specials at Smoke on the Water
Wednesday:
Soup Du Jour-Chicken and Dumpling Soup- Cup- 5.99 Bowl- 7.99; Big Timber Beer Battered Fish and Chips with Slaw, Hush Puppies and Fries-14.99; Pecan Chicken with Rice Pilaf and Vegetable- 14.99
Thursday:
Soup Du Jour-Chicken and Dumpling Soup- Cup- 5.99 Bowl- 7.99; Big Timber Beer Battered Fish and Chips with Slaw, Hush Puppies and Fries-14.99; Pecan Chicken wit Rice Pilaf and Vegetable- 14.99
Friday:
Appetizer Specials- Asian Style Baby Back Ribs with Sweet Chili Sauce and Kimchi-8.99; Beef BBQ Spring Rolls with Asian BBQ Sauce- 7.99; Chili Relleno Bites with Enchilada Dipping Sauce- 7.99; Soup Du Jour Chicken and Dumpling Soup Cup- 5.99 Bowl- 7.99; Fresh Catch- Sweet and Tangy BBQ Salmon with Saffron Rice and Vegetable- 17.99
Saturday:
Appetizer Specials- Asian Style Baby Back Ribs with Sweet Chili Sauce and Kimchi-8.99; Beef BBQ Spring Rolls with Asian BBQ Sauce- 7.99; Chili Relleno Bites with Enchilada Dipping Sauce- 7.99; Soup Du Jour Chicken and Dumpling Soup Cup- 5.99 Bowl- 7.99; Fresh Catch- Sweet and Tangy BBQ Salmon with Saffron Rice and Vegetable- 17.99
Sunday:
Appetizer Specials- Asian Style Baby Back Ribs with Sweet Chili Sauce and Kimchi-8.99; Beef BBQ Spring Rolls with Asian BBQ Sauce- 7.99; Chili Relleno Bites with Enchilada Dipping Sauce- 7.99; Soup Du Jour Chicken and Dumpling Soup Cup- 5.99 Bowl- 7.99; Fresh Catch- Sweet and Tangy BBQ Salmon with Saffron Rice and Vegetable- 17.99
Craft Beer of the Week:
Parkersburg Brewing Co. Cell Block 304, Greenbrier Valley Devil Anse IPA or Wild Trail Six Big Timber Local Favorites, Stumptown Surprise
Express Lunch Menu at Smoke on the Water
Today’s Lunch Special (Dine In or Carry Out):
Chicken and Dumpling Soup with Grilled Cheese or Salad - 8.99; Grilled Smoked Turkey Sandwich with Bacon, Smoked Gouda Cheese, Lettuce, Tomato, Red Onion and Garlic Aioli served with House Chips- 8.99
If you are tired of fast food or drive thru options for lunch, Smoke on the Water offers a tasty alternative. We offer delicious Express Lunch options to provide you better food fast. For around $10.00 you can have an Express Lunch prepared fresh for you. Our Express Lunch menu options are made with fresh ingredients and designed with you in mind. We are located close to town so you can pick up your lunch as quickly as going through a drive thru, or you can dine in at our scenic location. Give us a call to inquire about our Express Lunch options.
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CHEF’S SPECIAL- STEAK OSCAR: TENDERLOIN WITH CRAB, ASPARAGUS AND BERNAISE SAUCE WITH ROASTED POTATOES AND VEGETABLE
FRESH CATCH- SEAFOOD MELANGE: CRAB, SCALLOPS, SHRIMP AND MUSHROOMS IN A WHITE WINE CREAM SAUCE WITH VEGETABLE AND RICE PILAF 21.99
SMOKED SALMON PIZZA WITH CREM FRAICHE, RED ONIONS, CAPERS, FETA CHEESE, ASPARAGUS AND FRESH DILL 13.99
TRIPLE CHOCOLATE BROWNIE WITH CHOCOLATE GANACHE AND FRESH RASPBERRIES!! PERFECT VALENTINES DAY DESSERT!!
BEAUTIFUL, RELAXING MUSIC WITH A DELICIOUS VALENTINES WEEKEND MENU!! MAKE YOUR RESERVATIONS NOW!!!
Melissa Tharp
