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Smoke on the Water logo top - HomepageSmoke on the Water logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Events
  • Specials
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs

Specials

Wednesday - Saturday 11:00 am - 9:00 pm, Sunday 11:00 am - 8:00 pm

Menu

Egg Rolls

$10.99
Philly cheese steak egg rolls with chili queso sauce. (2) - 13.99

Turkey noodle

$5.99
Hearty and packed with flavor.

Baked potato soup

$5.99
Hearty and indulgent, this creamy classic is loaded with tender potatoes, smokey bacon, cheese and green onions

Open Face Hot Roasted Turkey

$14.99
( Starts Thursday )Open face hot roasted turkey with whipped potatoes or fries.

Meatball Hoagie

$14.99
“The home wrecker “ loaded with meatballs, marinara sauce and melted cheese on house made hoagie roll,

Fresh Catch

$23.99
Parmesan crusted walleye with marinated tomatoes and balsamic reduction. Served with wild rice and seasonal vegetables. ( Starts Thursday )

Prime Rib

King Cut $35.00 | Queen Cut $30.00 • With twice baked potato and seasonal vegetables. (Saturday & Sunday)

House Made Desserts

Ask your server about Chef Ron’s house-made desserts!
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